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  • 17/05/2012 - Excellent results for BRD Consulting at ChancEx

     

    17/05/2012 - Excellent results for BRD Consulting at ChancExpo

     

    ChancExpo, the annual Franchise Exhibition in Rome, offered a unique opportunity to visitors who want to start their own business and the chance to meet franchisors and learn about franchising, amid projected growth in the industry.

    BRD Consulting, partner in the internationalization of the franchise event, joined the opportunity to set new expansion plans and meet investors both nationally and from all over the world that are interested in new business opportunities in franchising.

    Kluas G. Böde …Ekaterina Soyak…, Christophe Angleys, director of the Fair in Paris – showed on the occasion of the exhibition, the potential for franchise development in the German, Russian and French market furthermore giving the opportunity to those interested to attend an Italian Pavilion through the upcoming Franchise Exhibition in Moscow and Paris.

    Great interest in the franchise concepts assisted by BRD including: Pizzemporio, Alfredo's Gallery, Insalate Italiane, Nautilhouse, IdeaSorriso, Timi's, La Taverna di Poldo.

    Federico Fiorentini, Managing Director of BRD, was interviewed during the event to explain all the "secrets of success", and to explain the most powerful strengths of his clients, given the upcoming franchise shows in San Paulo and New York.

    Click here to watch the video

    For further information you can also contact us at info@brdconsulting.it .

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PIZZEMPORIO - Food PDF Print E-mail
PIZZEMPORIO started Franchise the 16th of  December 2009. Since 2001 it has been a national training centre based in Liguria. Pizzemporio offers a true Italian know-how of over 9 years experience of artisanal pizzas, using dough made in-house by qualified chefs and cooks. Pizzemporio offers also more than 30 years of experience in the design of commercial furniture (Metroquadro company – PIZZEMPORIO FRANCHISING project).

Pizzemporio is the best new generation of pizzerias. The uniqueness of Pizzemporio is the innovative PIZZA MENU, with commitment to using the highest quality ingredients to produce superior quality pizza. Pizzemporio, gives more than 1000 different variety of pizza, more than 500 toppings and the inimitably assortment of  30 different size and shape of pizzas.

Pizzemporio choose the inimitable way to infuse new character and delicious taste to the artisanal pizzas. Tradition and innovation have always mingled in the art of Pizzemporio, that’s why it represents the best new generation of pizzerias


Pizzemporio invest heavily in new technology and make every effort to ensure offering the very best service possible. All equipment is entirely projected to implement the exclusive formula of Pizzemporio system.



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